The Resource Elements of agricultural chemistry, in a course of lectures for the Board of Agriculture, by Sir Humphry Davy, (electronic resource)

Elements of agricultural chemistry, in a course of lectures for the Board of Agriculture, by Sir Humphry Davy, (electronic resource)

Label
Elements of agricultural chemistry, in a course of lectures for the Board of Agriculture
Title
Elements of agricultural chemistry, in a course of lectures for the Board of Agriculture
Statement of responsibility
by Sir Humphry Davy
Title variation
Course of lectures on the elements of agricultural chemistry
Creator
Contributor
Subject
Language
eng
Member of
Cataloging source
GMOME
http://library.link/vocab/creatorDate
1778-1829
http://library.link/vocab/creatorName
Davy, Humphry
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/relatedWorkOrContributorDate
1766-1839
http://library.link/vocab/relatedWorkOrContributorName
Bedford, John Russell
http://library.link/vocab/subjectName
  • Soils
  • Fertilizers
  • Manures
  • Forage plants
  • Agricultural chemistry
Label
Elements of agricultural chemistry, in a course of lectures for the Board of Agriculture, by Sir Humphry Davy, (electronic resource)
Instantiates
Publication
Note
  • Half title: A course of lectures on the elements of agricultural chemistry
  • Includes appendix entitled: An account of the results of experiments on the produce and nutritive qualities of different grasses, and other plants, used as the food of animals
  • Reproduction of original from Kress Library of Business and Economics, Harvard University
  • Goldsmiths'-Kress no. 21147.2
Bibliography note
"Books quoted in the following pages": pages [ii] Appendix
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
65242304
Dimensions
22 cm
Dimensions
unknown
Extent
332, lxxiv pages, 9 unnumbered leaves of plates
Form of item
electronic
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
illustrations
Reformatting quality
not applicable
Reproduction note
Electronic reproduction.
Specific material designation
remote
System control number
(OCoLC)65242304
Label
Elements of agricultural chemistry, in a course of lectures for the Board of Agriculture, by Sir Humphry Davy, (electronic resource)
Publication
Note
  • Half title: A course of lectures on the elements of agricultural chemistry
  • Includes appendix entitled: An account of the results of experiments on the produce and nutritive qualities of different grasses, and other plants, used as the food of animals
  • Reproduction of original from Kress Library of Business and Economics, Harvard University
  • Goldsmiths'-Kress no. 21147.2
Bibliography note
"Books quoted in the following pages": pages [ii] Appendix
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
65242304
Dimensions
22 cm
Dimensions
unknown
Extent
332, lxxiv pages, 9 unnumbered leaves of plates
Form of item
electronic
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
illustrations
Reformatting quality
not applicable
Reproduction note
Electronic reproduction.
Specific material designation
remote
System control number
(OCoLC)65242304

Library Locations

    • UMKCBorrow it
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      39.035061 -94.576518
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      39.083418 -94.575323
    • Leon E. Bloch Law LibraryBorrow it
      500 E. 52nd Street, Kansas City, MO, 64110, US
      39.032488 -94.581967
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